{"id":139,"date":"2021-03-04T12:32:00","date_gmt":"2021-03-04T12:32:00","guid":{"rendered":""},"modified":"2023-12-18T12:12:35","modified_gmt":"2023-12-18T12:12:35","slug":"weird-stuff-in-recipes-part-94","status":"publish","type":"post","link":"https:\/\/doctor-dark.co.uk\/blog\/weird-stuff-in-recipes-part-94\/","title":{"rendered":"Weird stuff in recipes, part 94."},"content":{"rendered":"<h2 style=\"text-align: left;\">&nbsp;<span style=\"font-family: verdana;\">Weird.<\/span><\/h2>\n<div><span style=\"background-color: white; color: #121212; font-size: 17px; font-variant-ligatures: common-ligatures;\"><span style=\"font-family: verdana;\"><i>&#8220;After boiling for six to six and a half minutes, she cools them under cold water, peels, then fries in a pan filled a third of the way up with 160C sunflower oil (if you don\u2019t have a thermometer, drop in a cube of bread and it should turn golden in 25-30 seconds).&#8221;<\/i><\/span><\/span><\/div>\n<div><span style=\"background-color: white; color: #121212; font-size: 17px; font-variant-ligatures: common-ligatures;\"><span style=\"font-family: verdana;\"><i><br \/><\/i><\/span><\/span><\/div>\n<div><span style=\"color: #121212; font-family: verdana;\"><span style=\"background-color: white; font-size: 17px; font-variant-ligatures: common-ligatures;\">No. If you don&#8217;t have a thermometer, get a thermometer. They&#8217;re not expensive. Standing there, timing cubes of bread until one turns &#8220;golden&#8221; in the right time is silly.<\/span><\/span><\/div>\n<div><span style=\"color: #121212; font-family: verdana;\"><span style=\"background-color: white; font-size: 17px; font-variant-ligatures: common-ligatures;\"><br \/><\/span><\/span><\/div>\n<div><span style=\"color: #121212; font-family: verdana;\"><span style=\"background-color: white; font-size: 17px; font-variant-ligatures: common-ligatures;\"><br \/><\/span><\/span><\/div>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp;Weird. &#8220;After boiling for six to six and a half minutes, she cools them under cold water, peels, then fries in a pan filled a third of the way up with 160C sunflower oil (if you don\u2019t have a thermometer, drop in a cube of bread and it should turn golden in 25-30 seconds).&#8221; No. &hellip; <a href=\"https:\/\/doctor-dark.co.uk\/blog\/weird-stuff-in-recipes-part-94\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Weird stuff in recipes, part 94.&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-139","post","type-post","status-publish","format-standard","hentry","category-food"],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/doctor-dark.co.uk\/blog\/wp-json\/wp\/v2\/posts\/139","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/doctor-dark.co.uk\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/doctor-dark.co.uk\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/doctor-dark.co.uk\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/doctor-dark.co.uk\/blog\/wp-json\/wp\/v2\/comments?post=139"}],"version-history":[{"count":1,"href":"https:\/\/doctor-dark.co.uk\/blog\/wp-json\/wp\/v2\/posts\/139\/revisions"}],"predecessor-version":[{"id":348,"href":"https:\/\/doctor-dark.co.uk\/blog\/wp-json\/wp\/v2\/posts\/139\/revisions\/348"}],"wp:attachment":[{"href":"https:\/\/doctor-dark.co.uk\/blog\/wp-json\/wp\/v2\/media?parent=139"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/doctor-dark.co.uk\/blog\/wp-json\/wp\/v2\/categories?post=139"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/doctor-dark.co.uk\/blog\/wp-json\/wp\/v2\/tags?post=139"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}