{"id":173,"date":"2016-06-11T15:19:00","date_gmt":"2016-06-11T15:19:00","guid":{"rendered":"http:\/\/doctor-dark.co.uk\/blog\/2016\/06\/11\/salad-days\/"},"modified":"2023-12-18T12:26:46","modified_gmt":"2023-12-18T12:26:46","slug":"salad-days","status":"publish","type":"post","link":"https:\/\/doctor-dark.co.uk\/blog\/salad-days\/","title":{"rendered":"Salad days!"},"content":{"rendered":"<div dir=\"ltr\" style=\"text-align: left;\">\n<div style=\"clear: both; text-align: center;\">\n<a href=\"https:\/\/1.bp.blogspot.com\/-DCv8WnSSG2c\/V1wqEB1A1TI\/AAAAAAAAmUI\/x-zdkYJnVJ852q2kj8E5xl-RSuQWI2TwgCLcB\/s1600\/IMG_20160611_142047small.jpg\" style=\"clear: left; float: left; margin-bottom: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"300\" src=\"https:\/\/1.bp.blogspot.com\/-DCv8WnSSG2c\/V1wqEB1A1TI\/AAAAAAAAmUI\/x-zdkYJnVJ852q2kj8E5xl-RSuQWI2TwgCLcB\/s400\/IMG_20160611_142047small.jpg\" width=\"400\" \/><\/a><\/div>\n<div style=\"text-align: justify;\">\n<span style=\"font-family: Verdana, sans-serif;\"><span style=\"font-size: x-large;\">A<\/span> little hard to see, perhaps, but along with the iceberg lettuce from the shop are homegrown mint, parsley, rocket and spinach. The feta cheese is the good stuff, but the olives are disappointing ones from a jar I was intending to use for olive bread. The greens were spritzed with Cretan balsamic vinegar, and drizzled with Greek extra virgin olive oil.<\/span><\/div>\n<div style=\"clear: both; text-align: center;\">\n<a href=\"https:\/\/2.bp.blogspot.com\/-5K1Uf3YNtII\/V1wqELXWSuI\/AAAAAAAAmUQ\/nFAucwGIt7cufIOP-rUytdGL0hH2oGRHwCLcB\/s1600\/IMG_20160611_143326small.jpg\" style=\"clear: right; float: right; margin-bottom: 1em; margin-left: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"300\" src=\"https:\/\/2.bp.blogspot.com\/-5K1Uf3YNtII\/V1wqELXWSuI\/AAAAAAAAmUQ\/nFAucwGIt7cufIOP-rUytdGL0hH2oGRHwCLcB\/s400\/IMG_20160611_143326small.jpg\" width=\"400\" \/><\/a><\/div>\n<div style=\"text-align: justify;\">\n<span style=\"font-family: Verdana, sans-serif;\"><span style=\"font-size: x-large;\">A<\/span> cucumber and tomato salad, with cider vinegar, more Greek olive oil, and a dusting of Cretan oregano. The celery was at the side because I thought somebody didn&#8217;t like it.<\/span><\/div>\n<div style=\"clear: both; text-align: center;\">\n<a href=\"https:\/\/1.bp.blogspot.com\/-N9JW25LFGcs\/V1wqEWXZWVI\/AAAAAAAAmUM\/B_D8ItkbE7o9VR7VXhFFowhvk1kqmRA4ACLcB\/s1600\/IMG_20160611_143941small.jpg\" style=\"clear: left; float: left; margin-bottom: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"300\" src=\"https:\/\/1.bp.blogspot.com\/-N9JW25LFGcs\/V1wqEWXZWVI\/AAAAAAAAmUM\/B_D8ItkbE7o9VR7VXhFFowhvk1kqmRA4ACLcB\/s400\/IMG_20160611_143941small.jpg\" width=\"400\" \/><\/a><\/div>\n<div style=\"text-align: justify;\">\n<span style=\"font-family: Verdana, sans-serif;\"><span style=\"font-size: x-large;\">T<\/span>una and mayonnaise, with more sweet smoked paprika than I meant to use. I was told I could have used more mayonnaise, though I think less, with more tuna, would have been better.<\/span><\/div>\n<div style=\"clear: both; text-align: center;\">\n<a href=\"https:\/\/4.bp.blogspot.com\/-pZnKm1gb5D0\/V1wqEVrii_I\/AAAAAAAAmUU\/Ev5GnOp2lAQ2A4B7fthGYAJVgBewU6CEgCLcB\/s1600\/IMG_20160611_144218small.jpg\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"480\" src=\"https:\/\/4.bp.blogspot.com\/-pZnKm1gb5D0\/V1wqEVrii_I\/AAAAAAAAmUU\/Ev5GnOp2lAQ2A4B7fthGYAJVgBewU6CEgCLcB\/s640\/IMG_20160611_144218small.jpg\" width=\"640\" \/><\/a><\/div>\n<p><\/div>\n","protected":false},"excerpt":{"rendered":"<p>A little hard to see, perhaps, but along with the iceberg lettuce from the shop are homegrown mint, parsley, rocket and spinach. The feta cheese is the good stuff, but the olives are disappointing ones from a jar I was intending to use for olive bread. The greens were spritzed with Cretan balsamic vinegar, and &hellip; <a href=\"https:\/\/doctor-dark.co.uk\/blog\/salad-days\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Salad days!&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-173","post","type-post","status-publish","format-standard","hentry","category-food"],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/doctor-dark.co.uk\/blog\/wp-json\/wp\/v2\/posts\/173","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/doctor-dark.co.uk\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/doctor-dark.co.uk\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/doctor-dark.co.uk\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/doctor-dark.co.uk\/blog\/wp-json\/wp\/v2\/comments?post=173"}],"version-history":[{"count":1,"href":"https:\/\/doctor-dark.co.uk\/blog\/wp-json\/wp\/v2\/posts\/173\/revisions"}],"predecessor-version":[{"id":439,"href":"https:\/\/doctor-dark.co.uk\/blog\/wp-json\/wp\/v2\/posts\/173\/revisions\/439"}],"wp:attachment":[{"href":"https:\/\/doctor-dark.co.uk\/blog\/wp-json\/wp\/v2\/media?parent=173"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/doctor-dark.co.uk\/blog\/wp-json\/wp\/v2\/categories?post=173"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/doctor-dark.co.uk\/blog\/wp-json\/wp\/v2\/tags?post=173"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}